Cabela’s® Pro Series 50 Smoker

• Large-capacity, high-performance vertical smoker from Cabela's
• Durable stainless steel smoking chamber
• Heavy insulation
• Capable electric heat source - cooking temperatures from 80°–300°F
• Advanced digital temperature controls - precise and consistent cooking control
• Big capacity - 1,155 sq. in. of cooking area over 4 cooking screens
• Cook up to 50 lbs. of summer sausage or 30 lbs. of brisket or 25 lbs. of ribs at a time
• 1 meat probe
• Sawdust pan
• Smoker cover
• Lockable casters

Smoke like a pro with the advanced controls and large capacity of the Cabela's® Pro Series Smokehouse Digital Smoker. This vertical smoker design pairs a durable stainless steel smoking chamber with heavy insulation to help you make the most of the smoker's electric coil heat source. Digital temperature controls deliver precise cooking temperatures from 80°–300°F for superior, consistent smoking performance. Offering 1,155 sq. in. of cooking area over 4 cooking screens inside the smoking chamber, this large-capacity smoker gives you the room to smoke up to 50 lbs. of summer sausage or 30 lbs. of brisket or 25 lbs. of ribs in a single session. Comes with 1 meat probe, a sawdust pan and smoker cover. Lockable casters for easy moving
Dimensions: 38"H x 21"W x 21"D (96.52 cm x 53.34 cm x 53.34 cm)